I have imbibed some rancid hootch over the years, but nothing, and I mean NOTHING, even comes close to this:



whatever numbnuts came up with the idea of artichoke flavored liquor should be shot on sight.

I guess the question would be why you swilled it in the first place? LOL Was it on a dare?

I guess I'll cross that one off of the bucket list. :rolleyes:

Chaz, did you try dipping it in melted butter and mayo first?

One of my neighbors in our little Americana section got it from a guy from Italy. We were drinking one night and I told him I had a firm and fast policy never to throw liquor, no matter how bad. He laughed and said he could put that policy to a true test, and he was not kidding.

Would definitely improve the taste. Of course, filtering it through dirty underwear, replete with skid marks, would help it out.